Types of Pastry Boxes
Pastry boxes can be used to protect your baked goods from the elements. There are several types of boxes that you can choose from. For example, you can choose from Kraft (brown) paper, which has a rustic look, or a durable material such as roll-end tuck boxes. Roll-end tuck boxes are convenient for quick filling of orders and have dust flaps on the ends to keep dust from entering the box. They also feature a cherry lock, which secures the entire box and adds strength against external impact. Thick cardstock is an excellent choice for cake boxes and can be used for any size cake. Wilton Wilton makes a number of bakery boxes that are ideal for packaging baked goods. These boxes are designed to be sturdy, one-piece constructions that are ideal for storing and transporting your baked goods. These boxes also come in a variety of sizes. Some of these boxes even come with lids for extra protection. Custom Packaging Custom Pastry Box Packaging is a great way to protect your past...